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#Shrimp #Seafood #Sashimi #ASMR #Mukbang 🔥 Instagram : / fume_yamyam 🔥 Tiktok : http://vt.tiktok.com/ZSe3FhKck/ 🐶 "Mozzi" Instagram: / mozziiya 👑 Twitter : / fume_yamyam 🧡 Chatroom : / discord Hi, guys! Today I brought seafood in season: Salt-grilled Daeha (large prawn), Grilled Gizzard Shad, Gizzard Shad Sashimi, and Raw Daeha (These two are seafood that represent fall in Korea) I’m not sure when it started, but it feels like I’m not ready to welcome winter unless I eat gizzard shad and shrimp in the fall! So I ate gizzard shad and shrimp! The rich and sweet flavor gave me a dopamine rush! For the gizzard shad, it was so plump and rich. I enjoyed it in 3 different ways, it was all so delicious! 😏❤️I made a sesame leaf wrap and ate it with doenjang and chojang, and it was all so good! The daeha was almost as big as the king tiger prawn! Since it was really big, the texture was off the charts! It was delicious to eat raw, but grilled daeha was just as great! Each one was so big it could fill my mouth! Thanks to the amazing texture and rich flavor, I was so happy throughout the meal! In Korea, gizzard shad is three times more fat in the fall than in other seasons! Shrimp also become sweeter and more nutritious in fall! If you get the chance, I highly recommend trying both before winter arrives! Thank you so much for watching! I hope you stay healthy and happy! 🥰