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Bake sweet and chewy cinnamon roll bliss bars with me. Aka delicious coffee cake♥ I love baking with quality ingredients. While sweets can’t always be healthy there are sneaky ways to make them healthier. The easiest way to do this is by using good quality and organic ingredients when you can. I always reach for real butter, organic sugars, better for you oils, etc. when I’m baking. I’m very passionate about this. If you have any questions or need help, please reach out! ♥ Cinnamon Roll Bliss Bars recipe from Tasty With You. ♥ https://tastywithyou.com/cinnamon-rol... Cinnamon Roll Bliss Bar Ingredients: 2 cups all purpose flour 1 cup brown sugar ½ cup granulated sugar ½ cup unsalted butter, softened ½ cup sour cream 2 large eggs 1 tbsp vanilla extract 1 tbsp ground cinnamon 1 tsp baking powder ½ tsp baking soda ¼ tsp salt Cinnamon Roll Bliss Icing Ingredients: 1 cup powdered sugar 2 tbsp milk 1 tsp vanilla extract ♥Bake the cinnamon roll bliss bars at 350°F (175°C) in an 9x13 baking pan/dish for 25-30 minutes ♥ENJOY! Notes: ♥The recipe that I used did not specify how much sugar and cinnamon to use to create the topping mixture. I personally used 1 ½ tbsp of sugar and ½ tbsp of cinnamon. I had plenty left over. ♥Be sure to spray or use butter on your pan/dish to prevent the bars from sticking. ♥Make sure the bars are completely cooled before adding the icing. ♥For clean cuts, make sure to wipe your knife off between each slice.