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Eggless Chocolate Truffle Cake I चोक्लेट ट्रफ़ल केक I Chocolate Cake Here is the best ever recipe of an eggless Dark Chocolate Truffle Cake! A rich dark chocolate cake is layered with Chocolate Ganache and covered in chocolate ganache to make a Bakery Like Cake at home. This is a no oven, no egg recipe! Thank you for watching! 💫 And don’t forget to subscribe here: https://goo.gl/mQwVjN ***************************************************************************** Recipe : Chocolate Truffle Cake Preparation Time: 2 Hours Cooking Time: 20 minutes Serves: 4 Ingredients: 50g Dark Chocolate 50g Butter 1 cup plain Buttermilk 1 cup Sugar 1/2 tsp Baking Soda 1 cup Flour 1 tsp Baking powder 1/4 cup Cocoa Powder 1 tsp Vanilla Essence 1 cup Dark Chocolate 1/2 cup Cream 2 tbsp Butter Method: Melt 50 g Dark chocolate. Add the butter and mix to ensure that the butter also melts. Add in the buttermilk and mix well to ensure you have a homogeneous mixture ready. Add the sugar and mix well. Blend in the baking soda and set aside for 5 minutes. Sift together the baking powder, flour, cocoa powder and set aside. Add the vanilla essence to the butter milk mixture. Mix in the dry ingredients till you have a lump free batter ready with you. Do not overmix the batter. Pour into a prepared 7” baking mould. Microwave for 4 minutes or bake in a preheated oven at 180*C for 35 minutes. Allow the cake to cool in the pan for 10 minutes and then demould. Meanwhile, melt together the cream and the chocolate. Mix well to get a smooth consistency. Add the butter and mix well. Refrigerate the ganache for 30 minutes. Whisk the cooled ganache till light and fluffy. ***************************************************************************** For more information on Pankaj Bhadouria, be sure to visit: https://www.pankajbhadouria.com Follow Pankaj Bhadouria on Your favourite Social Media: / pbhadouria / masterchefpankajbhadouria / bhadouriapankaj *****************************************************************************