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Sooji pancake is made with the Semolina within 7 minutes. It is also known as Suji ka Cheela. The question about ‘How to make Suji ka Cheela‘ is answered in this tried and tested recipe from our kitchen. Pancake is an English term, generally used to refer to a small round shaped flat-bread made with All-Purpose-flour (called Maida in Hindi). Its translation in Hindi is the word ‘Cheela‘. This can serve as a great appetizer or a breakfast when you are out of time. You can pretty much top it up with any vegetable that you like. No need to boil the veggies, just add raw and they will roast while we cook it on pan. Some recipes just use the water to dilute Sooji, but we use Curd (or commonly known as plain Yogurt in USA). It makes it a bit healthier as curd adds protein. A similar pancake or Cheela is made with Gram Flour and is called Besan cheela in Hindi. You can also call it Besan Pancake. --------------------------------------------------------- Prep time 2 Minutes. Cook time 5 Minutes. Total time 7 Minutes. Yield 4 Suji Pancakes ---------------------------------------------------------- Ingredients: ---------------------------------------------------------- Ingredients for suji pancake 1/2 Cup (Our 1 Cup = 240 ML) Suji (Semolina) 1/2 Cup (Our 1 Cup = 240 ML) Water (Approximate) 1/4 Cup (Our 1 Cup = 240 ML) Curd Sufficient cooking Oil (Depends on how much you like to use while cooking) 1/4 tsp Garam masala To taste Salt 1/2 tsp Red Chili Powder 2 Tbsp Onion 1/4 Cup (Our 1 Cup = 240 ML) Tomato (Diced and then measured in cup) 1 Green Chili 2 Tbsp Chopped Coriander leaves 1/4 tsp Fruit Salt (Eno – An Indian brand name) ------------------------------------------------------------ For Printable/Written Recipe Visit Our Website : http://www.inhouserecipes.com/sooji-p... ------------------------------------------- Like us on Facebook: / inhouserecipes