Mutton Biryani - HYDERABADI Mutton Biryani скачать в хорошем качестве

Mutton Biryani - HYDERABADI Mutton Biryani

Hyderabadi Mutton Biryani is a popular and flavorful dish. Here's a simple recipe: Assalamalikum Subko.. Mai 30 Logon ke hisab se bannaye.. Dawat Thi Bolke.. aap Chahe Tu Regular Use ke leeye Half kg /500g Ke Hisab se Bannaye Tu ye Ingredients Lagte 👇👇👇 Ingredients: For Mutton Marination: 500g mutton, cut into small pieces 1 cup yogurt 1 tsp ginger paste 1 tsp garlic paste 1 tsp cumin powder 1 tsp coriander powder 1/2 tsp turmeric powder 1/2 tsp red chili powder (optional) Salt, to taste For Biryani: 2 cups basmati rice 2 cups water 2 tbsp ghee or oil 1 tsp saffron strands, soaked in 1 tbsp hot water 1 tsp biryani masala 1 tsp kewra essence (optional) Fresh mint and cilantro, for garnish Instructions: 1. Marinate mutton for 30 minutes. 2. Cook rice until 70% done. Drain and set aside. 3. Cook marinated mutton until tender. 4. Layer cooked rice, mutton mixture, and saffron-infused water in a pot. 5. Add ghee, biryani masala, and kewra essence (if using). 6. Dum (steam) cook for 10-15 minutes. 7. Garnish with mint and cilantro. Serve hot. Tips: Use high-quality basmati rice. Adjust spice levels to your taste. Dum cooking enhances flavors and aromas. . #biryani #biryanirecipe #biryanilovers #tasty #indianrecipe #food