Feeding King Tut скачать в хорошем качестве

Feeding King Tut

For 60% off with HelloFresh plus FREE shipping, use code TASTINGHISTORY60 at https://bit.ly/3gw6tDI! Pre-order the TASTING HISTORY COOKBOOK: https://amzn.to/3NKTSaM Support the Channel with Patreon ►   / tastinghistory   Merch ► https://crowdmade.com/collections/tas... Instagram ►   / tastinghistorywithmaxmiller   Twitter ►   / tastinghistory1   Tiktok ► TastingHistory Reddit ►   / tastinghistory   Discord ►   / discord   Amazon Wish List ► https://amzn.to/3i0mwGt Send mail to: Tasting History 22647 Ventura Blvd, Suite 323 Los Angeles, CA 91364 Ingredients 1 (5lb) duck A few stalks of fresh herbs. 5 cloves garlic Green onion Plenty of salt Some honey for basting 1-2 tablespoons olive oil 1 cup minced green onion 1 1/2 cups (350ml) red wine 2 tablespoons red wine vinegar 15 figs preserved in honey 15 dates Salt **Some of the links and other products that appear on this video are from companies which Tasting History will earn an affiliate commission or referral bonus. Each purchase made from these links will help to support this channel with no additional cost to you. The content in this video is accurate as of the posting date. Some of the offers mentioned may no longer be available. Subtitles: Jose Mendoza | IG @worldagainstjose PHOTO CREDITS Death Mask: By Roland Unger - Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index... Valley of the Kings: By Nikola Smolenski - This image was created with Hugin., CC BY-SA 3.0 rs, https://commons.wikimedia.org/w/index... Akhenaten Statue: CC BY-SA 2.5, https://commons.wikimedia.org/w/index... Nefertiti: By Philip Pikart - Own work, CC BY-SA 3.0, https://commons.wikimedia.org/w/index... Luxor, Thebes: By Olaf Tausch - Own work, CC BY 3.0, https://commons.wikimedia.org/w/index... Horemheb: Captmondo, CC BY-SA 3.0 https://creativecommons.org/licenses/..., via Wikimedia Commons Tomb of Ramses VI: By R Prazeres - Own work, CC BY-SA 4.0, https://commons.wikimedia.org/w/index... #tastinghistory #kingtut #egypt