Glutinous Rice Ball with Mung bean fillings - របៀបធ្វើនំពពាយស្នូលសណ្តែក скачать в хорошем качестве

Glutinous Rice Ball with Mung bean fillings - របៀបធ្វើនំពពាយស្នូលសណ្តែក

Glutinous Rice ball with mung bean fillings or we call it in Cambodian language "Nom popeay" is popular snack. We mostly find it in open market. It chewy and a little sweet. We will have it with shredded coconut and black and white sesame seeds. Ingredients: 1. Mung bean filling 1 cup [230g] Peeled Mung beans 1 cup [255ml] Coconut Milk 1/2 tsp Salt 6 Tablespoons Sugar 2. Sesame seeds with sugar for topping 2 Tablespoons roasted black sesame seeds 2 Tablespoons roasted white sesame seeds 2 Tablespoons sugar 3. To make the dough 2 1/2 cup [340g] Glutinous rice flour 1 1/2 cup [300ml] Water Please subscribe to my channel for more videos: https://bit.ly/JoinSomarFun សូមចុចសាប់ស្ក្រាយដើម្បីទទួលបានវិដេអូបន្ទាប់ៗទៀត https://bit.ly/JoinSomarFun