COOKING WITH MY INDIAN MOTHER IN LAW | Baingan Sabji Recipe *Eggplant* скачать в хорошем качестве

COOKING WITH MY INDIAN MOTHER IN LAW | Baingan Sabji Recipe *Eggplant*

Hello and Sat Shri Akal to all our amazing subscribers! Today’s vlog is extra special! 💕 I’m in the kitchen with my Indian mother-in-law learning how to cook one of her favorite traditional recipes — Baingan Sabji (Eggplant Curry). 🍆✨ From chopping the fresh ingredients to adding all the desi spices, she showed me step by step how to make this authentic Punjabi-style dish. We also had some fun family moments in the kitchen along the way! 🌿 THE RECIPE: Ingredients: 2 medium eggplants (baingan), diced 2 tbsp oil 1 medium onion, chopped 2 medium tomatoes, chopped 2 green chilies, sliced 1 tsp ginger-garlic paste ½ tsp turmeric powder 1 tsp cumin seeds 1 tsp coriander powder 1 tsp garam masala Salt to taste Fresh coriander for garnish 🌿 Directions: Heat oil in a pan and add cumin seeds until they crackle. Add onions and sauté until golden brown. Stir in ginger-garlic paste, then add tomatoes and cook until soft. Mix in turmeric, coriander powder, salt, and green chilies. Add the diced eggplant and stir well to coat with spices. Cover and cook on low heat until the eggplant is soft and cooked through. Finish with garam masala and garnish with fresh coriander. Serve hot with roti, paratha, or rice. 🍛 Remember to like this video if you enjoyed it and subscribe to our channel (as Abbey would say!) Love, The Modern Singhs ✨ 📌 GET IN TOUCH WITH US: 👉 https://linktr.ee/themodernsinghsnz #saasbahu #punjabi #india