Скачать с ютуб Strawberry and Vanilla Mousse Cake with Easy Mirror Glaze | Entremet Dessert в хорошем качестве

Strawberry and Vanilla Mousse Cake with Easy Mirror Glaze | Entremet Dessert

Strawberry and Vanilla Mousse Cake with Mirror Glaze | Entremet Dessert A delicious vanilla mousse with strawberry insert and a madeleine cake base and an easy white chocolate based mirror glaze Recipe for the heart shaped silicon mold Batticuore from Silikomart. Strawberry Jelly Insert: 100g Strawberries (fresh or frozen) | about 11 strawberries 17g Sugar | 3.5 tbsp 1 Tbsp Lemon Juice 1 1/2 Gelatine Sheets | 2.5g or 1 tbsp Powdered Gelatine Madeleine Biscuit: 1 Egg 50g Sugar | 5tbsp 50 Butter | 3.5 tbsp 55g Flour | 0.25 cup 1tsp Baking Powder 1tbsp Lemon or Vanilla Extract Vanilla Mousse: 5 Gelatine Sheets or 2 tbsp Powdered Gelatine 2 Egg Yolks 35g Sugar | 2tbsp + 1tsp 115ml Milk | 0.5 cup 30g Heavy Cream | 2tbsp 450ml Heavy Cream | 1.5 Cups 2 tsp Vanilla Extract or 1 Vanilla Bean Prepare the creme Anglaise and remove it from the heat at 82 to 85C (185F) Allow it to cool to 40C (104F) Mirror Glaze: 75g Water | 5tbsp 225g Sugar | 1cup 150g Heavy Cream | 0.5 cup + 1 tbsp 100g White Chocolate | 0.75 cup chopped white chocolate 4 Gelatin Sheets Food Coloring Pour the glazing at 27C (80F) Similar recipes: Mango and Coconut Entremet Cake    • Mango and Coconut Entremet Mousse Cake   Chocolate and Hazelnut Mousse Entremet Cake:    • Chocolate and Hazelnut Mousse Entreme...   You might need: Kitchen Scale: https://amzn.to/2Z8qc1I Food Thermometer: https://amzn.to/2Z8qc1I Gelatine Sheets: https://amzn.to/2X4JD90 Printable recipes: www.cookingfantasies.com Follow me on Instagram @Cookingfantasies