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Today's video is all about how to make an authentic Mofongo with pork chicharrrones! I love frying the green plantains just like I do whenever I make tostones and then mashing them with a garlic mojo sauce and sauted onions like the kind that I use whenever I make my Dominican Mangu! Give this classic Mofongo recipe a try and won't be disappointed. Don't forget to join the Chef Zee Family! Ingredients: 4 Green Plantains 1 lbs Pork Chicharrones 5 Garlic Diced ½ cup Olive Oil 1 Red Onion Sliced ½ cup White Vinegar Kosher Salt Canola Oil for Frying 0:00 Start 1:08 Mofongo Recipe & Ingredients 1:19 Garlic Mojo Sauce for Mofongo 2:07 Onions for Mangu and Mofongo 3:15 How to Peel Green Plantains 4:50 How to Make Mofongo Recipe #Mofongo #Plantains For more details on all the recipes you see here visit my website: http://www.chefzeecooks.com/ My Mortar & Pestle (Pilon): https://bit.ly/2Q6epOV Feel free to shop some of Kitchen & Cook favorites at my Amazon Store: https://www.amazon.com/shop/chefzeecooks Here are some quick links to some of my favorite cooking products! Dominican Oregano: https://amzn.to/2x9lQI6 Ninja Foodi Pressure Cooker & Air Fryer: https://bit.ly/3d4Flru Ninja XL Grill & Air Fryer: https://bit.ly/3rYMFJm Ninja Blender & Food Processor: https://bit.ly/3mxd5AV Calderos 3pc: https://bit.ly/3t1DxVA Coffeemaker 6cup: https://bit.ly/3mxM4xf Tostonera: https://bit.ly/3d4A3fz *Please note that some of these links are affiliate links Follow me on social media! Instagram: @Chef.Zee Pinterest | Twitter | Facebook | Snapchat: @ChefZeeCooks For business inquiries please email: [email protected]