Famag IM-20 Spiral Mixer Review: One Year Later – Is It Worth It? скачать в хорошем качестве

Famag IM-20 Spiral Mixer Review: One Year Later – Is It Worth It?

Famag IM-20 Spiral Mixer Review: One Year Later In this video, I share my one-year experience with the Famag IM-20 Spiral Mixer. As a home baker and micro bakery owner, I’ve put this mixer to the test, mixing everything from sourdough to high-hydration doughs. I'll go over its performance, reliability, and how it has held up over the last year. This is an honest, unsponsored review—I haven’t been sponsored or paid to share my thoughts on this mixer. Also, a quick correction: the motor is 1118 watts, not 1500 watts! I originally thought 1 horsepower was equal to 1000 watts, but it’s actually about 745 watts. 🚨 Don’t forget to like, subscribe, and hit the notification bell so you never miss a new video! If you like this video, let me know in the comments! 0:00 – Introduction to the Famag 20 Spiral Mixer Review 0:28 – Famag 20 Build Quality Overview 0:58 – Power Requirements and Motor Strength of the Famag 20 1:19 – Fixed Bowl vs. Removable Bowl: Which Is Better? 1:44 – Famag 20 vs. KitchenAid Mixer: Size Comparison 1:54 – Buttons and Controls: Famag 20 Overview 2:11 – Testing Famag 20's 10 Speeds for Dough Mixing 3:09 – Best Speed for Mixing Sourdough in the Famag 20 3:31 – Timer Test: How Accurate Is the Famag 20? 4:23 – Spiral Hook and Breaker Bar Close-Up Review 4:47 – Famag 20 Wheels: Portability and Design 4:55 – Famag 20 Bowl Dimensions: Measurements Explained 5:35 – Minimum and Maximum Dough Capacity of the Famag 20 5:56 – Spiral Mixer Advantages for Bread Bakers 6:22 – Famag 20 Performance with High Hydration Dough 6:44 – Common Issue: Overtightened Screws and Breakage in the Famag 20 7:42 – Inside the Famag 20: Double Chains and Electrical Components 9:04 – Final Conclusion: Is the Famag 20 Worth It? 🍴 RECOMMENDED SOURDOUGH EQUIPMENT KitchenAid Commercial Mixer https://amzn.to/3ZFAPGK KitchenAid Artisan Mixer https://amzn.to/3RVvw2Q Billie Olive Aliquot Jar – Perfect for Monitoring Sourdough Bulk Fermentation: https://bit.ly/4kQpwpa Bannetons Proofing Basket https://amzn.to/3RTKjep Sourdough Dutch Oven https://amzn.to/4bvtXQl Dough Whisk https://amzn.to/3zqI4Jb Weck Starter Jars https://amzn.to/3WauCC4 Kitchen Scale https://amzn.to/3VPdf8z Spatulas https://amzn.to/3zwZyUr Inkbird Temperature Controller https://amzn.to/3XP30ni Seedling Heat Mat https://amzn.to/4eNOQI7 Thermal Printer https://amzn.to/3RSquEt WiFi Thermometer https://amzn.to/49gYEcr Oven Gloves https://amzn.to/4btwqL1 My Recommended Flour for Australians https://amzn.to/3Os9uCY 📲 LET'S CONNECT Instagram:   / urbantreats.sydney   TwitterX:   / urbantreats_syd   TikTok:   / urbantreats.sydney   Facebook:   / urbantreats.sydney   📀 BIG THANKS TO ENZO MUSIC FOR LETTING ME USE HIS SONGS    / @enzomusic_de   Toy - Enzo Margaglio #BakingReview #SpiralMixerReview #FamagMixer #Sourdough #BakingEquipment #HomeBaker #MicroBakeryEquipment #FamagIM20Review #KitchenAppliances #BakingTools #DoughMixer #ProfessionalBaker #BakingLife #BreadMaking