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Discover how traditional Iranian flatbread is made in the northern region of Khorasan, Iran— a place where baking is not just a skill, but a centuries-old tradition passed down through generations. This authentic flatbread, often cooked inside a hot tandoor oven, is soft, flavorful, and part of daily life in North Khorasan, Iran. In this video, you’ll witness the incredible process of baking this bread from scratch—hand-shaped, tandoor-baked, and beautifully rustic. Whether you’re a foodie, a traveler, or simply curious about traditional flatbread making, this video will leave you amazed. If you enjoyed this video, don’t forget to show your love by hitting the LIKE button and subscribing to our channel for more exciting content 👍🏻🔔 Your support means a lot to us You might also be interested in watching these videos. • I Tried Iran’s Tastiest Bread | How T... • Iran’s Most Delicious Bread : How Tra... • I Tried The Craziest Ramadan Food in ... Chapters: • 0:00 –In This Video • 0:43 – Semi-Automatic Flatbread • 08:35 – Traditional Flatbread • 14:03 – Feteer