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Learn how to make creamy, melt-in-your-mouth Pastillas de Leche – a classic Filipino milk candy that's perfect as a snack, dessert, or sweet gift! 🍬🇵🇭 In this video, I’ll show you a quick and easy step-by-step guide to making traditional pastillas using simple ingredients. Whether you’re a beginner or looking to recreate your childhood favorite, this recipe is for you! 👉 Don’t forget to LIKE, COMMENT, and SUBSCRIBE for more delicious Filipino recipes and kitchen tips! 🔔 Hit the bell icon so you’ll never miss an update! Let’s bring a taste of the Philippines into your home. 💛 📝 Drop your favorite Filipino sweets in the comments! 📌 Ingredients used: 2 cups of sifted powdered milk 1 can (14 ounces) of condensed milk ½ cup sifted granulated sugar PROCEDURES In a mixing bowl, pour the condensed milk and then put powdered milk into. Mix until it will become firm just like a dough. Scoop a spoonful of mixture and mold it into a cylindrical shape. Repeat the procedure until no mixture will be left. Roll each molded cylindrical mixture over the granulated sugar. Wrap in a bond paper smaller than the Japanese paper. Cover it up again with the Japanese paper. The dessert is now ready to eat for pleasure. Serve it as a dessert or sell it as a product. It’s your choice. #Pastillas #pastilla #FilipinoDessert #PinoySweets #PastillasRecipe #FilipinoCandy #EasyDesserts #HowToMakePastillas #MilkCandy #PinoyRecipe #HomeCooking #FilipinoSnacks #pinoyrecipe