🇿🇦South African crunchies | The ultimate recipe!!! скачать в хорошем качестве

🇿🇦South African crunchies | The ultimate recipe!!!

#recipe #shorts #video INGREDIENTS ●230g butter ●1 Tbs golden syrup ●2 cups of oats ●1 cup of flour ●1 cup coconut ●1 cup brown sugar ●1 tsp bicarbonate of soda METHOD Mix the flour, oats, and coconut in a bowl. Melt the butter in a small pot and then add the syrup and sugar and heat. When the butter is bubbling, add the baking soda and stir through and remove from the heat. Pour the butter mixture into the dry ingredients and stir together until combined. Using the back of a metal spoon, gently press the crunchie mixture into a greased or lined baking tray depending on how thick you like the crunchies. A thinner layer will make crisper crunchies, and a thicker layer will make them chewier. Bake at 165°C 22 - 27 minutes Allow to cool in the pan before slicing