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We fall behind a bit, we catch up a bit, and so the cycle goes... so I'm finally back to being just "one week later" publishing. This video taking us to the 1st of October. OCTOBER! WHAT!!?? I blinked, and summer was well in the past already... but we're still getting a bit of warmth, a bit of sun, and still the tomatoes and chillies ripen. We need a bit more to get a good #chilli crop and have our fingers crossed we get some good ripening time before the cold wipes everything out. In this video there is again not a lot of progress, but I do finally get a belated start on the overwinter #allotment crop sowings. I don't think I'm any later than last year at least, but wish I'd done it a month earlier (and better yet that this was then a second succession!) What there is a RIDICULOUS crop of quince. It's mad. I've already made the quince cheese just using the cracked fruit, we've given 3kg away, we still have too much quince lol. We'll make the usual quince jelly, and I am pondering a quince chutney. We harvest #tomatoes. Of course we do. Plus some #chillies and capsicums. And #GlitterKitten pays a visit, a ravenous kitten - more vocal than ever before. #Meow