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Whole Wheat Bread Recipe | How To Proof Dough With Instant Pot and Without It

Note: Hi Guys, there is a typo in the recipe, milk is written as 1 1/2 cup instead of 1 1/4 cup. In this video learn how to make healthy Whole Wheat bread at home. I have also shown two different ways to proof your bread. The first method is proofing your bread dough in an Instant Pot. Ingredients: Whole Wheat Flour - 2 cup + 2 tbsp All-Purpose Flour - 3/4 cup Yeast - 2 tsp Egg - 1 Sugar - 2 tbsp Salt 1 tsp Milk - 1 1/4 cup Note: Egg can be substituted for 1/4 cup of yogurt, butter milk or apple sauce (unsweetened). Please Like, share & subscribe The Recipe Hut! :)    / @therecipehut   We would love to hear from you! If you try this recipe, please tag us on Facebook or Instagram #therecipehut. Follow us on: Facebook:   / therecipehut   Twitter:   / therecipehut   Instagram:   / therecipehut   My other recipes: Badam Katli Instant Pot:    • Badam Katli Recipe | Almond Fudge | B...   Oat Milk:    • Oat Milk | Oat Milk Recipe | How to M...   4 Makhana Recipes | Healthy Snack Recipe | Fox Nut Recipe    • 4 Makhana Recipes | Healthy Snack Rec...   Instant Peda Instant Pot:    • Instant Peda Recipe | Milk Fudge I Pe...   Mutton Curry Instant Pot | Goat Curry Instant Pot:    • Mutton Curry Instant Pot | Goat Curry...   Zucchini Kofta Curry Instant Pot | Non-Fried Zucchini Kofta Curry:    • Zucchini Kofta Curry Recipe | Non-Fri...   Butter Chicken Instant Pot:    • Butter Chicken Instant Pot | Butter c...