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#AsianFood #CookingCompetition #chef From Taipei to Kaohsiung, discover talented up-and-coming chefs from Taiwan who are drawing praise for their unique takes on Taiwanese, Tibetan, and Western cuisines on the world stage. Producers follow chef Steve Chiu, who hails from Xiang Se Restaurant in Taipei, Taiwan, as he prepares to compete in the prestigious S.Pellegrino Young Chef Academy Competition in Bangkok, Thailand. Before Xiang Se, Steve had the opportunity to work alongside world-renowned chefs at Attica Restaurant in Melbourne, Australia and Alinea Restaurant in Chicago, Illinois. Now, the professional chef is on his way to the regional cooking competition in Asia to trial his own fine dining chops for a chance to snag a spot in the world competition. As Steve prepares for his trip, chef William Kang of Taipei considers his future career in light of the birth of his first child. After leaving his position as sous chef at Taipei’s two-Michelin-star restaurant Logy, where he worked under chef Ryogo Tahara, William struggles to find his way forward. Should he stay in Taipei to focus on his growing family, or should he move to Kaohsiung, Taiwan to open a restaurant of his own? Opening a restaurant is no small feat. As William notes, working as a head chef requires long hours, emotional highs and lows, and plenty of sacrifice. Will William choose his family over his work, or will he forge ahead to create his own brand of Taiwanese food that will make Chef Tahara proud? Chapters: 00:00:00 - The Future Young Chefs 00:01:12 - Chef Steve Chiu’s Competition Prep 00:05:46 - Chef William Kang Considers his Future 00:09:34 - William Takes Over as Head Chef at a Kaohsiung Steakhouse 00:10:23 - Steve Meets with his Mentor at Xiang Se Restaurant 00:11:46 - William Samples Dishes 00:13:41 - Steve Packs for Thailand 00:15:24 - Steve’s Fine Dining Experiences Overseas 00:17:08 - Feedback from Kaohsiung Customers 00:19:12 - Day of the S.Pellegrino Young Chef Academy Awards in Bangkok 00:19:51 - William Prepares to Open his Restaurant 00:20:46 - Steve’s Competition Dishes 00:21:20 - Haili Restaurant Opens in Kaohsiung 00:23:09 - Competition Results and End Credits #Taipei #TheTasteOfLife #TaiwanPlus ▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁▁ 🌏 TaiwanPlus | Taiwan to the World Breaking news and original programs. All things Taiwan at your fingertips. Visit our website » https://www.taiwanplus.com 📱 Connect with TaiwanPlus » Like us on Facebook: https://tw.plus/facebook » Tweet us on Twitter: / taiwanplusshows » Follow us on Instagram: https://tw.plus/instagram 🇹🇼 About TaiwanPlus TaiwanPlus is the premier international media platform providing English-language news and entertainment from Taiwan, at the heart of the most dynamic and fastest growing region on Earth.