Chabli kabab / скачать в хорошем качестве

Chabli kabab /

Tarz-e Tahia Chapli Kebab Mawad-e Lazem:     •    Gosht-e charkh karda (gaw ya gusfand) – 500 gram     •    Piyaz khord shuda – 2 adad bozorg     •    Banjan romi  khord shuda –  3 adad     •    Gashniz-e taza khord shuda – 2 qashoq ghaza khori     •    Filfil sabz – 2 adad     •    Sir wa zanjabil kubida – 1 qashoq ghaza khori     •    Tokhm-e murgh sorkh shoda 2 adad     •    Ard 5 qashoq ghaza khori     •    Tokhm gashniz nimkub – 1 qashoq ghaza khori     •    Dana anar khoshk (anardana) nimkub – 1 qashoq ghaza khori     •    Zira – 1 qashoq chay khori     •    Namak – ba andaza lazem     •    Filfil sorkh – 1 qashoq chay khori     •    chapli kabab masala - 1 qashoq Tarz-e Pokht:     1.    Hama mawadd ra ba gosht khob makhlot konid.     2.    Tokhm-e murgh wa ard ra ezafa karda, khob warz dahid ta makhlot monaseb shavad.     3.    Makhlot ra 2 saat dar yakhchal bigzarid ta maza jazb shavad.     4.    Ba dast-e kami tar ya charb, kebab-ha ra be shekl-e gard wa nazok dorost konid.     5.    Dar tawa roghan nesbatan ziad garm konid.     6.    Kebab-ha ra dar hararat-e motawasset az har do taraf sorkh konid ta talai wa pokhta shavad. Chapli kebab ra mamulan garm-garm serve mekonand. Baraye yak dastarkhan-e khub:     •    Ba naan-e tandoori ya naan-e afghani amada konid.     •    Hamrah ba salat     •    Chatni sabz ba mast (yogurt) kenarash bogzarid.      🔹 Mamulan dar mehmaniha wa jashnha yak ghaza-ye mahbub ast. 🔹 Behtar ast ba’d az pokht, fori sorf shavad  ta abdar bemanad. #viral #food #viralvideo #youtuber #cooking #afghan