How to make rhubarb jam | from garden to jar скачать в хорошем качестве

How to make rhubarb jam | from garden to jar

Do you want to know how to make rhubarb jam ? Welcome to my channel, where today we're diving into the world of rhubarb jam. But before we get started, let's address the elephant in the room: why is rhubarb poisonous ? I know it’s on the timer for two minutes  those toxic rhubarb leaves. As I learned, it's crucial to avoid consuming them and focus solely on the stalks. Safety first, folks! If homes Now, let's jump right into the recipe. Here's what you'll need: 1 kg of fresh rhubarb stalks 1 kg of sugar Juice of one whole lemon Rosemary ginger Now, let's break down the method in a step-by-step recipe format: 1. Chop the rhubarb stalks into small pieces and place them in a bowl. 2. Sprinkle the sugar evenly over the rhubarb, making sure it's well coated. Let it sit for about eight hours to allow the rhubarb to release its natural juices. 3. After the resting period, transfer the rhubarb along with the liquid to a large pot on the stove. 4. Bring the mixture to a gentle simmer over medium heat, stirring occasionally. 5. Once it reaches a simmer, reduce the heat slightly and let it cook for 15 minutes, until the sugar reaches a temperature between 104°C to 106°C on a candy thermometer. 6. Skim off any foam that forms on the surface of the jam. 7. Carefully ladle the hot jam into sterilized jars, taking caution as it will be extremely hot. 8. Allow the jars to cool for about half an hour before sealing them with lids. 9. Finally, resist the temptation to dive right in! Let the jam sit undisturbed for a month before indulging in its deliciousness. Remember, patience is key when it comes to achieving the best flavor in your rhubarb jam. So take your time, and in a month's time, you'll have a delightful treat to enjoy. I hope you found this recipe informative and helpful. Don't forget to like and subscribe for more exciting culinary adventures. Until next time, happy jam-making! Instagram https://instagram.com/tastygarybites?... Website https://www.garymoretonjones.com/ Emailing list Get exclusive seasonal recipes just for you https://tasty-gary-bites.ck.page/70de... #Makingrhubarbjam #homemaderhubarbjam #rhubarbjam #makingjam