Why This Norwegian Bakery Became a Local Favourite! скачать в хорошем качестве

Why This Norwegian Bakery Became a Local Favourite!

We’re visiting Snurr Håndverksbakeri in Trondheim, Norway, founded by one of the country’s top pastry chefs, Lars Lian. Known for their iconic snurr buns, sourdough breads and laminated pastries. Snurr has become a local favourite in Trondheim in recent years. In this video, we follow the bakers from the early morning starting at 7:00 AM, baking sourdough, croissants, mixing bun dough, and making Norwegan "Snurr". Later, we head across Trondheim to their newly opened location at Teknostallen, a former tramway station turned modern space. Click here to subscribe to the channel The Scandinavian Fika:    / @thescandinavianfikayt   ━━━━━━━━ Bakery Information: ━━━━━━━━ Store Name: Snurr Håndverksbakeri Bakery Location (Nyhavna): Address: Ladebekken 24 D, 7041 Trondheim, Norway New Location (Teknostallen): Address: Professor Brochs gate 6, 7030 Trondheim, Norway #fika #trondheim #norway #norwegianbakery #snurrbakeri #bakerytour #sourdough #croissants #pastry #Kanelsnurr #scandinavia