Dryfruit Roasting and Coating Pan скачать в хорошем качестве

Dryfruit Roasting and Coating Pan

ROASTING & COATING PAN: #cashewindustry #cashewmachinery #cashewprocessing #cashewbusiness #automaticcashewmachine #oscarcashewtech #cashewplant #cashewcuttingmachine #cashewprocessingplant #cashewnutmachine Material of Construction (MOC): SS 304 (Food Grade Stainless Steel) Hot Air Blower: SS 304 inbuilt (smaller capacity than 50 kg model) Estimated Power Requirement: 0.6–1 kW (scaled down from 3 kW) Pan Diameter (approx.): 500–650 mm Rotation Speed: 20–30 RPM (variable recommended) Heating Type: • Electric heater or LPG-based system (as per requirement) • Temperature controller (optional but recommended) Features to Include: • Tilting mechanism for easy discharge • Safety cover or transparent lid • Control panel with on/off & speed control • Food-grade finish (smooth/satin) ⸻ Why These Specifications? • The capacity is reduced to 20% of the original, so power and blower size should also reduce similarly. • SS 304 remains ideal for food safety and hygiene. • 1 kW power rating ensures sufficient heating while keeping energy use reasonable. • Variable rotation speed helps with both roasting and coating.