How To Tie A butchers Knot.Part 2. скачать в хорошем качестве

How To Tie A butchers Knot.Part 2.

How To Tie A Butchers Knot part 2. In this video i show a variation on my original butchers knot.This is a much more delicate (but just as strong knot),used for more intricate butchery,such as cuts of meat that are stuffed,for example stuffed loins,noisettes,pinwheels or cushions,or specialist products that need a more precise but delicate stringing.Shown in detail and slowed down for ease of learning..See below for the link to my original butchers knot. Many thanks. How To Tie A Butchers Knot Original Video. https://www.youtube.com/edit?video_id... Please Subscribe to my channel by clicking on the link below, as new videos released every week. http://www.youtube.com/subscription_c... https://twitter.com/ScottReaProject?l...   / 132366100270676   TheScottReaProject.All About The Butchery,Preparation,And Cooking Of,Great British,Meat,Fish And Wild Game.By Scott Rea.Master Butcher/Fishmonger.Former Butcher Of The Year.Self Taught Cook/Frustrated Chef.Cooking Simple And Delicious Seasonal Dishes Through The Year.Pleased To Meat You..