This Homemade Honey Sriracha Marinade Makes Everything Taste Better! скачать в хорошем качестве

This Homemade Honey Sriracha Marinade Makes Everything Taste Better!

This Homemade Honey Sriracha Marinade brings together sticky sweetness, gentle heat, and savory depth in one glossy, well-balanced blend that clings beautifully to meat. Inspired by a familiar store-bought favorite but made better at home, this version uses simple pantry ingredients you likely already have, with full control over heat, sweetness, and acidity. The marinade yields just under ½ cup, enough to coat about 1½ to 2 pounds of chicken, pork, shrimp, or tofu. Adjust the flavor easily by adding more honey for sweetness, extra sriracha for heat, or a splash of vinegar or lemon juice for brightness. Use immediately or store in an airtight container in the refrigerator for up to 5 days, making it perfect for quick weeknight meals or meal prep. ▶ Recipe Ingredients ~ 2 tbsp Honey 1½ tbsp Sriracha Sauce 1 tbsp Neutral Oil ¾ tbsp Soy Sauce ½ tbsp Rice Vinegar ½ tbsp Lemon Juice 2 cloves Minced Garlic ½ tsp Grated Fresh Ginger ½ tsp Sesame Oil ¼ tsp Smoked Paprika ⅛ tsp Ground Black Pepper ⅛ tsp Salt Directions ~ Add all ingredients to a bowl or jar. Whisk or shake well until smooth and glossy. Taste and adjust sweetness, heat, or acidity if needed. Use immediately or refrigerate in an airtight container for up to 5 days. Recipe Card- #spicerally #recipe #quickrecipe #easyrecipe #cooking #food #homemade