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India is a nation of rice and wheat eaters. That was the general perception, until the government of India reinforced the health benefits of millets. Since then, the food menu in some parts of the country has been witnessing a change that could eventually push rice and wheat to the edge of our plate. The government is so convinced of the benefits – in terms of health, nutrition, cultivation and environment – of millets that the United Nations declared 2023 as the International Year of Millets. So why is the government motivating Indians to add millets to their diet? What are entrepreneurs doing to make the packaging of millet-based products attractive to consumers like us? Read the full story: https://www.thehindu.com/news/nationa... Reporting and script: Dhiraj Shetty Production: Ravichandran N. Voiceover: Nalme Nachiyar Thank you for watching our video! You can subscribe to our channel here: https://bit.ly/3c8Adi6 Visit https://www.thehindu.com/ for the latest updates, analysis, opinions, and more. You can also download our apps: Android: https://bit.ly/3nboBEi iOs: https://apple.co/3EDCwt4 The Hindu is committed to keeping you up-to-date with information on the developments in India and the world. We promise to deliver quality journalism that stays away from vested interest and political propaganda. You can support us by subscribing to our digital offerings here: https://bit.ly/3emywiz Follow us: Twitter: / the_hindu Instagram: / the_hindu #millet #millets #internationalyearofmillets