10 Forgotten Farm Suppers from the 1970s That Have Faded Into History! скачать в хорошем качестве

10 Forgotten Farm Suppers from the 1970s That Have Faded Into History!

10 Forgotten Farm Suppers from the 1970s That Have Faded Into History! Enter the heart of Hillbilly forgotten kitchens! Before fast food, before microwaves — there were Forgotten Hillbilly Suppers built on tradition and love. From collard greens, molasses, and beans to hearty stews, cornbreads, Fried Green Tomato Slices and Hoover Stew — we’re exploring the 10 Forgotten Hillbilly suppers No One Makes Anymore! These weren’t just meals. They were connection, comfort, and survival passed down through generations. Ever wonder about the 1970s Forgotten Hillbilly suppers that brought festive cheer to holiday parties and potluck dinners but have since become a thing of the past? Join us as we revisit 10 classic Farm suppers from the 1960s and 1970s that once delighted taste buds and captured the magic of the season. It’s time to stroll down memory lane and rediscover these forgotten holiday treats. Let’s get started. In this meaningful journey, we’ll rediscover the retro classics, vintage flavours, and nostalgic suppers that deserve a place in today’s memory. 00:00 Intro 00:24 Country Ham and Red-Eye Gravy 01:14 Souse Meat 02:12 Groundhog (Woodchuck) 03:07 Persimmon Pudding 04:05 Chow Chow (Pickled Relish) 05:01 Killed Lettuce (Kilt Lettuce) 05:56 Creasy Greens (Upland Cress) 06:49 Fried Corn 07:41 Cornbread and Buttermilk 08:37 Greasy Beans 6:50 Outro 👉 Don’t forget to like & subscribe for more nostalgic food history from America’s country kitchens. 👉 Share this with someone who still remembers the good old days! #hillbilly #lostrecipes #mountaincooking #suppers #supperrecipes recipes #nostalgia #dishes #yesterday #cooking #nostalgic #1970s #forgotten #mealprep #foodhistory #tasting #fastfood #tastyhistory #southerncooking