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Indulgent bread and butter pudding with homemade custard

check out my first novel https://www.amazon.co.uk/KAT-Matthew-... Bread and butter pudding is a classic British pudding, also known as bread pudding it consists of layers of buttered bread soaked in a raw egg custard and baked. My bread and butter pudding has some dried fruit sprinkled between the layers to make the bread pudding even more tasty. This bread pudding recipe also served with a simple custard or creme Anglaise. I hope you will enjoy this wonderful pudding recipe. There is another British pudding known as bread pudding which is completely different to this pudding which I do intend to make one day. Layers of bread baked in a vanilla custard served with creme anglaise Bread and butter pudding Sliced bread 10 slices Eggs 5 MIlk 425ml - 3/4 pint Double or heavy cream 285ml - 1/2 pint Caster sugar 50g - 1.7oz Sultanas 50g - 1.7oz Unsalted butter 100g - 3.5oz Mixed spice 1 pinch Vanilla 1 pod or 1 tsp paste The Custard (creme Anglaise) Double or heavy cream 250ml - 0.4 pint Milk 250ml - 0.4 pint Caster sugar 50g - 1.7oz Eggs 6 Vanilla 1 pod or tsp paste