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How to Make Homemade Swedish Limpa Bread ♥ A Delicious Holiday Bread Recipe Limpa bread known as Vörtlimpa (“Wort loaf”), is a traditional Swedish rye bread that is flavored with certain spices. I am using anise seed, cumin, molasses and orange. I really enjoy eating the Limpa bread toasted with raspberry jam and Havarti cheese, but the dense, moist bread goes well with a variety of toppings ♥ Ingredients ♥ •3 1/2 -4 1/2 cups whole wheat flour •4 cups unsifted rye flour •1 cup boiling water •1 cup cold water (for the yeast) •1/2 cup warm water •1 teaspoon salt •1/2 teaspoon anise seed •1/2 teaspoon cumin •2 tablespoons soft butter or margarine •2 tablespoons grated orange peel •1/2 cup packed light brown sugar •1/2 cup dark molasses •2 (1/4 ounce in each package) active dry yeast •1/4 cup melted butter •1 teaspoon caraway seed, optional Enjoy a piece of bread with a cup of coffee, tea or your favorite beverage. For recipe and instructions see our blog post http://scandinavtoday.blogspot.com/20... If you enjoyed our video how to make Swedish Limpa Bread recipe, please be sure to subscribe to our channel Scandinavian Today! We have videos and recipes including -Æbleskiver med gær ♥ How to Make Danish Aebleskiver with Yeast Batter ❅ *how to make Danish Christmas rice pudding with cherry sauce dessert recipe (Risalamande med kirsebærsauce) how to make Swedish Glogg for Christmas & cold evenings! (glögg or mulled wine recipe) *how to make our easy Danish cucumber salad (Agurkesalat) recipe *how to make Danish Christmas Klejner *how to make Danish sugar browned potatoes (brunede kartofler) *how to make Danish red cabbage (rødkaal) These Danish recipes are perfect for the holiday season. Please let us know what you think! Our Scandinavian recipes including Danish, Norwegian, Swedish and Finnish are on http://scandinavtoday.blogspot.com/ Follow us either on Twitter @scandinavtoday, Blogger, Google+, Google Pages, Pinterest and Subscribe to our YouTube Chanel Scandinavian Today! Let's get cooking Scandinavian foods!