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HOW TO COOK GINISANG MAIS WITH KALABASA LEAVES AND BLOSSOM HOW TO COOK FILIPINO CORN SOUP RECIPE WITH SQUASH BLOSSOMS AND LEAVES PAANO MAGLUTO NG GINISANG MAIS (SUAM NA MAIS) SIMPLENG ULAM, PANALO ANG SARAP NITO! ULAM PAM PAMILYA. PLS WATCH TILL THE END, YOU WILL LOVE IT. COOKING VIDEO !! SEE COMPLETE INGREDIENTS DESCRIPTION BELOW. Welcome to Jackson Recipe channel, where we show fast and simple way of cooking different dishes at home. GINISANG MAIS RECIPE: Gusto mo ng healthy recipe? Subukan mo ang GINISANG MAIS na may Dahon at Bulaklak ng Kalabasa. Masustansya na, sobrang sarap pa! Bago ang lahat, mag saing ka muna ng marami, baka mabitin ka mamaya sa pagkain :) This is a simple recipe na pedeng kainin lunch or dinner. Pwede kang gumamit ng kahit anong mais, puti, dilaw or yung nasa lata. This budget-friendly recipe is simple and straightforward. Mga 30 minutes to complete the entire recipe. Masarap kainin with rice, as in maraming rice! Try our version of cooking, I'm sure you will love it! GINISANG MAIS WITH KALABASA LEAVES AND BLOSSOM INGREDIENTS: 1 kilo Corn (white) 1/4 kilo Squash 1/4 kilo shrimp (deboned) 1 cup shrimp juice 8 cloves Garlic 1 pcs Red Onion Salt and ground pepper to taste 1 shrimp cube 1 bundle Kalabasa leaves and blossom Cooking Oil (coconut oil recommended) NOTE: Do not throw the shrimps head and shell. Put it in a mortar and pestle and crush them to get the juice. You can add a water to extract the flavors more. Enjoy! If you're looking for more home cook delicious dish Please go to my channel. Don't forget to subscribe. Thank you. YOUTUBE CHANNEL: / @jacksonrecipeph FB PAGE: Jackson Dabarkads TV https://www.facebook.com/profile.php?... THANK YOU FOR THE SUPPORT !!! To GOD be the GLORY !!! #ginisa #corn #panlasangpinoy #homemade #vegetables #simplerecipe #homecook #backyard #buhayprobinsya #filipinodish #foodnatics #pulilan