У нас вы можете посмотреть бесплатно How to make soy sauce vermicelli tteokbokki или скачать в максимальном доступном качестве, видео которое было загружено на ютуб. Для загрузки выберите вариант из формы ниже:
Если кнопки скачивания не
загрузились
НАЖМИТЕ ЗДЕСЬ или обновите страницу
Если возникают проблемы со скачиванием видео, пожалуйста напишите в поддержку по адресу внизу
страницы.
Спасибо за использование сервиса ClipSaver.ru
Recommended recipes for those who love steamed chicken and noodles!! Hi, I'm Today's Meal. Today, I made tteokbokki, one of Korean dishes, like steamed chicken! It is a dish based on soy sauce, which is different from the recipe for Dangmyeonbokki that I posted on YouTube last year. Subscriptions and likes are a big help to me. This video supports YouTube subtitles. [material] Rice cake, vermicelli, vegetables (potatoes, green onions, onions, mushrooms, cabbage, etc.) [to make] ① First, soak rice cakes and noodles in water for about 40 minutes. ② In a pan, add 3 cups of water, 1.5 sugar, 1 oligosaccharide, 1 oyster sauce, 3 soy sauce, and 0.5 garlic, and mix. ③ Put all the prepared ingredients and bring to a boil over high heat. ④ When rice cake and vermicelli are cooked, add a small amount of starch and mix quickly to finish!! It tastes even better if you add a small amount of soybean oil, pepper, and miwon! I used a handful of vermicelli noodles and 200g of rice cake!! Starch water was made by mixing half a tablespoon of starch and water. ♡ Enjoy your meal today ♡ #Dangmyeonbokki #Homemadecooking #Easycooking #Simplecooking #1Servings #CookingYouTuber #Today'sMeal