I Tried Freeze Drying Raw Meat and This Surprised Me! скачать в хорошем качестве

I Tried Freeze Drying Raw Meat and This Surprised Me!

Welcome back to A Better Choice Homestead for this week's Freeze Dry Friday! Today, I'm tackling a big experiment: using my Harvest Right Dryer to freeze dry a whole pork loin. The big question: can fat-free, raw freeze-dried pork still be delicious? I'll reveal my secrets for flavor infusion during rehydration to bring these cuts back to life. But will they be good? Join me as I test each application, from rehydrating with aromatic broths and spices to cooking them up. This video is perfect if you're interested in home freeze drying, meat preservation, building your pantry staples, or deciding what to (and not to) freeze dry. #abchomestead #freezedryfriday #harvestright #freezedryingmeat 00:00 Introduction and Memorial Day Plans 00:38 Freeze Drying Raw Meat for Convenience 02:24 Preparing Pork Loin for Freeze Drying 04:57 Loading the Freeze Dryer 08:22 Rehydrating and Testing the Freeze Dried Pork 11:03 Packaging and Storing Freeze Dried Pork 18:46 Flavoring and Rehydrating Techniques 25:50 Mixing the Marinade 27:42 Preparing the Pork for Cooking 28:02 Checking the Rehydration Process 35:10 Cooking the Pork 42:11 Taste Test and Results 45:38 Rehydrating AGAIN – Day 2 50:51 Wrap Up