How Clotted Cream Is Made In England | Regional Eats | Food Insider скачать в хорошем качестве

How Clotted Cream Is Made In England | Regional Eats | Food Insider

The queen of afternoon tea served with scones and strawberry jam, clotted cream is sometimes confused with butter for its thick, rich texture. While it contains some butterfat (a lot of it, actually), clotted cream isn't churned, as butter would be. Instead, its butterfat is separated slowly following a precise, lengthy process that here in Cornwall has been passed down over generations. We visited Treleague Dairy in Ruan Minor, England, to find out how it’s made. MORE REGIONAL EATS: How Authentic Greek Yogurt Is Made | Regional Eats    • How Authentic Greek Yogurt Is Made | ...   How English Black Ham Is Made Using A 200-Year-Old Recipe | Regional Eats    • How English Black Ham Is Made Using A...   How Extra-Virgin Olive Oil Is Made In Greece | Regional Eats    • How Extra-Virgin Olive Oil Is Made In...   ------------------------------------------------------ #ClottedCream #RegionalEats #FoodInsider Insider is great journalism about what passionate people actually want to know. That’s everything from news to food, celebrity to science, politics to sports and all the rest. It’s smart. It’s fearless. It’s fun. We push the boundaries of digital storytelling. Our mission is to inform and inspire. Subscribe to our channel and visit us at: https://www.insider.com Food Insider on Facebook:   / foodinsider   Food Insider on Instagram:   / thisisinsiderfood   Food Insider on Twitter:   / insiderfood   Insider on Snapchat:   / 2708030621   Food Wars on Snapchat:   / 9045577297   Insider on TikTok:   / insider   How Clotted Cream Is Made In England | Regional Eats | Food Insider