Fun and Easy Slider Recipes for Busy Weeknights! 🍔 5 Creative Dinner Ideas Your Family Will Love скачать в хорошем качестве

Fun and Easy Slider Recipes for Busy Weeknights! 🍔 5 Creative Dinner Ideas Your Family Will Love

Welcome to your new obsession: slider dinners! In this video, I’m sharing five ridiculously easy weeknight dinner ideas that will have you looking like a genius in the kitchen. From gooey Chicken Parm Sliders to Korean-inspired Bulgogi Sliders, these recipes are so fun. Don’t forget to subscribe for more recipes, because we’re just getting started with the fun over here! Timestamps: 00:00 Intro 00:59 Chicken Parm Sliders 03:41 Big Mac Sloppy Joes 07:52 Cuban Style Sliders 13:01 Chili Cheese Dog Sliders 18:02 Bullgogi Sliders 22:16 Wrap Up 🛒 LINKS These are affiliate links, which means I earn a small commission at no extra cost to you. Thank you for your support! Amazon Storefront: https://www.amazon.com/shop/caitcoska Target Storefront: https://www.target.com/creators/caitc... ✨🧑‍🍳 RECIPES 🧑‍🍳 ✨ Chicken Parm Sliders Patties: 1 lb ground chicken 1 1/2 cup breadcrumbs (divided) 1/4 cup grated Parmesan cheese 1 large egg 2 tsp all purpose seasoning 1/2 tsp salt 1/2 tsp black pepper Topping: 2 tbsp melted butter 2 cloves garlic 1 tsp Italian seasoning Pack of 16 slider buns 1 1/2 cups mozzarella cheese 2 cups marinara for dipping Preheat your oven to 400°F and place a wire rack on a baking sheet. In a large bowl, combine the ground chicken, 1/2 cup breadcrumbs (save the remaining for the coating), Parmesan cheese, egg, seasoning, salt, and pepper. Mix until well combined. Evenly divide chicken mixture and shape it into patties. Dip each patty in the remaining breadcrumbs. Arrange chicken on the baking sheet in a single layer. Bake for 15-20 minutes, flipping halfway through, until the patties are golden brown and cooked through. While that is cooking, cut slider buns in half. Lay out both halves on a baking sheet. In a mixing cup, mix together melted butter, garlic and Italian seasonings. Brush the butter onto the tops of the slider buns and sprinkle half of the cheese on bottoms. Once chicken patties are baked, place on buns and sprinkle with remaining cheese. Bake in oven for 5-7 minutes until golden brown and cheese is melted. Big Mac Sloppy Joes 2 cloves garlic, minced 1/2 medium onion, finely diced 1 lb ground beef 1 tsp all purpose or steak seasoning Salt and pepper to taste 1/2 cup sweet pickles, diced 1/4 cup Kinder’s Burger Sauce 2 tbsp ketchup 12 King’s Sweet Hawaiian slider rolls Sliced cheddar cheese 1 tbsp honey 1 tbsp yellow mustard 1 tbsp melted butter 1 tbsp Everything but the Bagel seasoning Preheat the oven to 350°F. Cut slider rolls in half and place them in a baking sheet. In a small mixing bowl, combine honey, mustard and melted butter. Set aside In a skillet over medium-high heat, sauté garlic for about 30 seconds, then add onions and cook for an additional 2 minutes. Add the ground beef, season and brown. Drain excess fat. Stir in the diced pickles, Burger Sauce and ketchup. Mix well and simmer on low for 3-5 minutes. Spoon the mixture onto the bottom sliders. Place cheese over it. Place tops of buns on. Brush mustard mixture over tops and sprinkle Everything but the Bagel seasoning. Bake for about 5 minutes. Cuban Style Sliders Cuban style pork:    • Kroger Grocery Haul Under $100 | Budget-Fr...   1 package King’s Hawaiian Sweet Rolls (12-count) 1/2 lb sliced deli ham 1/2 lb sliced roasted pork 8-10 slices cheese 1/4 cup dill pickle chips 1/4 cup yellow mustard 2 tbsp mayonnaise 1/4 cup melted butter 1 tbsp Dijon mustard 1 tsp Cuban style citrus seasoning Preheat your oven to 350°F. Cut the entire pack of rolls in half horizontally. Place the bottom in a 9x13-inch baking dish. Spread a thin layer of mustard and mayonnaise. Add a layer of ham, shredded pork, tcheese and then pickles. Place top buns on. In a small bowl, mix butter, mustard and seasonings. Brush the butter over the top of the rolls. Bake for 10-15 minutes. Chili Cheese Dog Sliders Chili recipe:    • ANTI HAUL | Cooking through my fridge, fre...   Instagram Recipe: https://www.instagram.com/reel/DBZ6dO... *I did cream cheese instead of mustard and beef/cheddar sausage instead of hot dogs Bullgogi sliders 1 pound thinly sliced steak 1/2 yellow onion, sliced 3 cloves garlic, minced 1/4 cup soy sauce 1/4 cup brown sugar 2 tablespoon sesame oil 1/2 tsp Black pepper 1 12 pack of sliders 3 tbsp butter, melted 1 tsp everything but the bagel seasoning Place the thinly sliced steak in the slow cooker. Add in onion, garlic, soy sauce, brown sugar, sesame oil and black pepper. Stir, ensuring the meat is well-coated. Cover and cook on Low for 4 to 5 hours. When you’re ready to serve, preheat oven to 350 degrees. Cut the sliders and place meat mixture on bottom half. Place tops over it and then brush with melted butter. Sprinkle with seasoning and bake for 5-6 minutes. 📱 Let’s Connect: Instagram: @caitcoska   / caitcoska   📬 Want to send me some snail mail? Caitlin Coska PO Box 77554 Jacksonville, FL 32226 For business inquiries, contact me at: createwcait@gmail.com