Unbelievably Easy Banana Cake – Just 5 Minutes Prep | Soft, Moist & Better Than Bakery! скачать в хорошем качестве

Unbelievably Easy Banana Cake – Just 5 Minutes Prep | Soft, Moist & Better Than Bakery!

This unbelievably easy banana cake is soft, moist, and made with simple ingredients in just 5 minutes! If you have ripe bananas sitting on your counter, don’t let them go to waste — turn them into a bakery-style dessert with zero effort. No mixer, no complicated steps, just mash, mix, and bake. The result? A rich, fluffy banana cake so delicious, you’ll want to make it again and again. Perfect for breakfast, snacks, or sharing with family. In this no-face, no-voice video, follow each step visually and get baking without any stress. With yogurt for added moisture and banana slices on top for a rustic look, this cake is as beautiful as it is tasty. Serve it warm, cold, or even chilled from the fridge — every bite is packed with natural banana sweetness. Like, comment where you're watching from, and don’t forget to subscribe for more easy viral cakes! 🍌✨ Banana Cake Recipe Ingredients: Ripe bananas (mashed) – 2 medium (about 200 g) Large eggs – 3 Granulated sugar – 110 g (slightly less than ⅔ cup) Vegetable oil – 90 ml (6 tbsp) Plain yogurt (room temperature) – 80 g (⅓ cup) All-purpose flour – 200 g (1 ⅔ cups) Baking powder – 1 ½ tsp Ground cinnamon (optional) – ¼ tsp Vanilla extract – 1 tsp Salt – ¼ tsp Chopped walnuts (optional) – 40 g (⅓ cup) Instructions: Easy, Moist Banana Cake – Just Ripe Bananas & Simple Ingredients! 🍌✨ 1️⃣ Mash the bananas Mash 2 ripe bananas until smooth. Slice 1 extra banana and set aside for topping. 2️⃣ Whisk the base In a bowl, whisk together eggs, sugar, and vanilla until light, fluffy, and pale in color. 3️⃣ Add wet ingredients Mix in yogurt and oil. Stir gently until smooth. 4️⃣ Add dry ingredients Sift in the flour, baking powder, and salt. Mix until fully combined and smooth. 5️⃣ Add bananas Fold the mashed bananas into the batter and mix gently. 6️⃣ Bake the cake Grease your cake pan and pour in the batter. Top with banana slices if desired. Bake at 165°C (329°F) for 45 minutes or until a toothpick comes out clean. 7️⃣ Cool & serve Let the cake cool completely before slicing. Enjoy your soft, moist banana cake! ✨ Don’t miss out on our sweet adventures! 💫Subscribe now and turn on the notification bell to stay updated with our latest recipes and baking tips. "Hit the like button and leave a comment. 🌟 Share this video with your fellow cake and dessert lovers! ✅️Channel subscribe link:    / @hellocookie369   🌟🌟🌟 Hello Cookie 🌟🌟🌟 For over 15 years, the Hello Cookie team has been perfecting the art of baking. With expertise in cookies, cake,dessert, cupcake, and pastries, we bring professional baking knowledge right into your kitchen to help you create magic with every bake.At Hello Cookie, we don’t just bake—we make memories that last forever!" "Hello cookie: The ultimate destination for cake,dessert and cookie lovers" Easiest Ever Pancakes – Ready Faster Than Your Coffee!    • Whip Up the Easiest Ever Pancakes – Ready ...   Easiest Caramel Pudding with 3 Ingredients — Melt in Your Mouth    • Easiest Caramel Pudding with 3 Ingredients...   Melt-in-Your-Mouth Pistachio Chocolate Chip Cookies - Bakery-Style Recipe    • Melt-in-Your-Mouth Pistachio Chocolate Chi...   The Easiest Vanilla Cupcake Recipe Ever – Soft, Fluffy & Ready in 5 Minutes    • The Easiest Vanilla Cupcake Recipe Ever – ...   5-Minute Vanilla Muffins So Easy & Fluffy You’ll Make Them Daily!    • 5-Minute Vanilla Muffins So Easy & Fluffy ...   Fluffy Sponge Cake in 10 Minutes – Easy for Beginners & Perfect for Tea Time    • Fluffy Sponge Cake in 10 Minutes – Easy fo...   Banana cake Moist banana cake recipe Easy banana cake at home Homemade cake recipe Easy recipes Easy Cake 1-2-3 Banana dessert Easy dessert Banana bread Hello cookie #bananacake #easycake #homemadecake #easyrecipe #cake