Homemade banana ice cream | Jacques Pépin Cooking At Home | KQED скачать в хорошем качестве

Homemade banana ice cream | Jacques Pépin Cooking At Home | KQED

Banana lovers of the world, take note! Jacques Pépin shows us how to transform ripe bananas into a tasty frozen treat - banana ice cream! The mint is a wonderful addition and the sour cream took us by surprise - who knew? What you'll need: 1 soft banana, 2 frozen bananas, mint, sour cream, honey, peach sauce Jacques Pépin Cooking At Home Episode 112: Banana Sherbert, 2020 Subscribe to watch a new Jacques Pépin video every Wednesday: https://www.youtube.com/kqed?sub_conf... #jacquespepin #happycooking #recipes About Jacques Pépin Cooking At Home: Jacques Pépin Cooking At Home features short recipe videos that transform readily-available ingredients into exciting new dishes, perfect for newly-anointed home cooks and seasoned chefs alike. Presented by the Jacques Pépin Foundation, an organization dedicated to enriching lives and strengthening communities through the power of culinary education. https://jp.foundation/