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This easy one pot ultimate homemade tarka dhal is perfect for chilly evenings. Make sure you check out my other videos: • How To Make PERFECT Lamb Pilau | Pula... What is The BHUNNING Process: • Curry SECRETS Revealed: The Art of Bh... Homemade GARAM MASALA: • Homemade Garam Masala | Spice Blend |... Follow my NEW channel 'My Little Kitchen Goes Desi' for all recipes in Urdu/Punjabi: / @mylittlekitchengoesdesi I hope you enjoy my recipes, for those that are interested in the items I use in My Little Kitchen, take a look at some of them on my Amazon Store, which can be found at the following link: https://www.amazon.co.uk/shop/mylittl... (Serves 4/6) Ingredients: 1 cup (200g) chana dhal (soak overnight for best results) 1/3 cup (100g) red lentils 1/3 cup (100g) moong dhal 1tspn + 1/4 teaspoon salt 1.5 teaspoon coriander powder 1.5 teaspoon kashmiri chilli powder 1/2 teaspoon regular chilli powder 1/2 teaspoon turmeric 1.5 litres of boiled kettle water Tarka ingredients: 1/4 cup (60ml) butter 2 large garlic gloves minced (10g) 3 dried kashmiri chillies 1 teaspoon cumin seeds 1 teaspoon garam masala A handful of fresh coriander chopped =================================== Enjoy 😊 & Happy Eating! Don't forget to Like, Subscribe, and Share! Facebook: / mylittlekitchenrecipes Instagram: / mylittlekitchenrecipes ====================================