Скачать с ютуб 🔥 Uzbek SAMSA Recipe ! You Will Be Surprised By the Method How Easy Prepared! в хорошем качестве

🔥 Uzbek SAMSA Recipe ! You Will Be Surprised By the Method How Easy Prepared!

What’s Uzbek Samsa? In Uzbekistan and many countries of Central Asia, you’ll find Samsa, also known as samosas in some places, being sold on street corners, roadside shacks, fancy restaurants, or prepared for family gatherings, where they are commonly enjoyed with a nice cup of tea. Ingredients Uzbek Samsa Recipe Type: Appetizer Cuisine: Asian Author: Gastro Senses Prep time: 1 hour Cook time: 30 mins Total time: 1 hour 30 mins These baked Uzbek Samsa triangles stuffed with the flavors of Uzbekistan are so good I recommend making a double batch because they will go fast! Ingredients Dough 2 cups flour 1 cup warm water 1/2 tsp salt 1/2 cup melted ghee Filling 1 lb fatty lamb, minced 3 medium onions, finely chopped 1 tsp salt 1 tsp freshly ground black pepper 1 tsp cumin 1 egg yolk, beaten black sesame seeds, optional My secret 🤫 filling is marinated the meat with the onion leave it overnight which incredibly become testy My second secret useing machian which no need to open thin flour layers on layers the machine do the same job for you you can see the method how i did on video for more details 🔥 Follow my step-by-step instructions to make the perfect homemade sambosa at home! 💬 Love this recipe? Comment below & let me know your favorite samosas filling ! 📌 Don't forget to LIKE 👍, SHARE 🔄 & SUBSCRIBE 🔔 for more delicious recipes! ❤️ Thanks for watching! ❤️ #uzbekfood #russianfood #nephiladelphia #uzbekistan #foodporn #yummy #eaterphilly #phillyfoodies #cityoffoodidelphia #pigoutphilly #uzbekiston #bestfoodfeed #bestfoodphilly #saynotocovid #whyilovephilly #foodblogger #uzbek #samosa #foodie #food #indianfood #foodporn#samsa