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Monkey Shoulder is a blended Scotch whisky known for its smoothness and versatility. It’s crafted from a combination of single malts from three different distilleries in Speyside, which contributes to its rich flavor profile. The whisky is characterized by notes of honey, vanilla, and spice, making it approachable for both newcomers and seasoned whisky drinkers. It’s often enjoyed neat, on the rocks, or in cocktails, and is particularly popular for its use in mixed drinks due to its smoothness. The name "Monkey Shoulder" refers to a historical term for a condition that maltmen would develop from working long hours turning malt by hand. The branding and packaging are also playful and modern, appealing to a younger audience.