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Fabada Asturiana is the perfect winter stew for when the cooler weather sets in. It is very easy to make and requires little more than leaving the ingredients simmering down in a large pot over a few hours. This classic regional Asturias recipe combines pancetta, chorizo, morcilla, and the prized Fabada Asturiana broad bean. ✅ Winter Stew ✅ One-Pot Recipe ✅ Easy Recipe ✅ High in Protein Ingredients: __Ingredients__ 14oz (400g) cooked white beans, or other large White beans https://amzn.to/3RylAMP 20 fl oz (600ml) Chicken Low Sodium Broth https://amzn.to/3TwMtkj 4 chorizo sausages (approx 5oz. / 150g) 2 blood sausages (approx 3.5oz /100g) 3.5 oz. (100g) pancetta (or thick-cut bacon) 5 oz. (150g) pork belly 1 head garlic, whole, outer skin removed 1 onion, brown husk/skin removed 1 teaspoon of Spanish La Vera smoked paprika https://www.amazon.com/s?k=Spanish+La... 1 pinch of Saffron threads https://www.amazon.com/Zaran-Saffron-... ½ cup of Extra virgin olive oil https://amzn.to/3YYonkH __Equipment__ 🔸Cast Iron Dutch Oven with Lid https://amzn.to/3xvLhXb 🔸Clay pot (Cazuela) (optional) https://amzn.to/4d85Nx5 🔸Wooden cutting board https://amzn.to/4g1rIaf 🔸Chef knife https://amzn.to/3AP765W 🔸Cooking Tongs https://amzn.to/3qXOATU ✅ Full recipe: https://thespanishradish.com/recipes/... ✅ More great recipes here: https://thespanishradish.com/ 🇪🇸 More recipes from Asturias, Spain: • Recipes from Asturias, SPAIN 🇪🇸 Socials: Instagram: https://www.instagram.com/thespanishr... Facebook: / thespanish.radish.1 Pinterest: / thespanishradish YouTube: / @thespanishradish