Building A Catering Business In The Digital Age скачать в хорошем качестве

Building A Catering Business In The Digital Age

Jen Saunders-Haynes, Subway's Global Catering Director, offers invaluable insights into the evolving catering industry. She emphasizes the importance of treating catering as a distinct business, highlights the challenges of scaling operations in a multi-unit environment, and discusses the potential impact of automation and AI on the future of catering. Haynes stresses the significance of local engagement, relationship-building, and providing exceptional service to ensure repeat business. She also touches on the blurring lines between different off-premises channels and provides encouragement to industry professionals, advising them to stay passionate and be their own advocates in this dynamic field. #CateringInnovation #SubwayStrategy #FutureOfFoodService 🫶 Subscribe NOW - Unlock a world of knowledge, innovation, and growth from the largest podcast network in food service! - https://savorfm.substack.com/ 📈 Learn More ~ Restaurant Power Index featuring the top 50 brands' performance in consumer sentiment based on 12 performance markers in food, service, and overall brand consumer sentiment. The RPI features historical and current sentiment analysis for key brands based on the overall market sentiment data. Subscribe for weekly reports on the top brands in the restaurant industry. https://www.savor.fm/restaurant-power... Follow on X: Savor_fm