[Recreating a Hawaiian specialty] A simple malasada recipe you can make at home! скачать в хорошем качестве

[Recreating a Hawaiian specialty] A simple malasada recipe you can make at home!

This time I made malasadas, which I also love~ Ingredients: Strong flour: 200g Weak flour: 100g Sugar: 40g Butter: 30g Salt: 3g Milk: 140g Egg: 1 (55g eggs used this time) Yeast: 5g Frying oil: appropriate amount If kneading by hand (Large bowl) Strong flour Weak flour Sugar Yeast Salt (Small bowl) Milk Butter (Use melted butter if kneading by hand) Egg *Put the flour and liquid in separate bowls and mix. If kneading by hand, melt the butter. Put the mixed liquid into the bowl containing the flour, knead lightly, and finally roll it into a ball and begin the first rise. Cover with plastic wrap or a wet cloth during rise to prevent it from drying out! +A little self-introduction+ Hello, I'm an American husband. My family of four includes my eldest son (a college student living in NY) and my eldest daughter. I'm uploading my daily life as a fifty-something housewife from America at my own pace. ++++++++++++++++++++++++++++++++++++ I'm a bit busy with work and raising my children, but I plan to introduce information about America, raising children overseas, international marriages, recipes, and more! ▶︎Please subscribe to my channel.    / @yukafromut   ▶︎Instagram   / yukafromutah   ++++++++++++++++++++++++++++++++++++ New channel Maple & Momo channel    / @maplemomo6898