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On November 7th, graduates of the Ganjier Cannabis Certification Program - now open for enrollment at Ganjier.com - gathered to share their unique and powerful accounts of how Ganjier training transformed the trajectory of their personal and professional cannabis endeavors. From all facets of the industry, including cultivation, processing, retail/dispensary, marketing, medicine and more, they detailed the transformative power of every aspect of the program, from the rigorous cannabis assessment and service training, to the solid and sometimes serendipitous connections made through the vast global Ganjier cannabis community network that delivered the success they enjoy today. Hosted by Ganjier Director Derek Gilman and Green Flower CEO Max Simon, this event brought together a diverse panel of Certified Ganjiers who shared their personal journeys, successes, and insights, including: Dan Klompstra - Cannabis Ingredient Specialist, Boston Beer Co. Greg Rosellini, MD - Emergency Medicine/ICU Physician Justin Lee - COO/Co-Founder, Ay Papi Co. Dave Tart - Sr. Marketing Manager, Grassroots Elizabeth Rice - Sales Director, Kiva Dharshini Casinathen - Founder, Joyleaf Dispensary Israel Escabi - Operations Mgr., Good Hope Hydro & Organics Shaun Douglass - Mojave Farms More than a webinar - it’s a chance to see what’s possible, get inspired, and learn from those who are making their mark with the Ganjier Certification. Learn more at Ganjier.com