Ekadashi Special Carrot Halwa Recipe || Gajar ka Halwa Recipe || ISKCON Recipe скачать в хорошем качестве

Ekadashi Special Carrot Halwa Recipe || Gajar ka Halwa Recipe || ISKCON Recipe

Welcome to ‪@ArpitasCookbook‬ Ekadashi Special Carrot Halwa Recipe || Gajar ka Halwa Recipe || ISKCON Recipe Learn how to make rich, delicious, and traditional Gajar Ka Halwa on special fasting days like Ekadashi! This classic Indian dessert Gajar Ka Halwa or Carrot Halwa is made with fresh carrots, milk, sugar, and ghee, and is perfect for winters, festivals, and special occasions. In this video, I’ll show you a step-by-step Gajar Ka Halwa recipe that is traditional, easy, creamy, and full of flavor and prepared without the use of khoya or mawa. Whether you’re a beginner or an experienced cook, this recipe will help you make perfect carrot halwa/gajar ka halwa every time. How to Make Traditional Gajar Ka Halwa Without Khoya or Mawa(Step by Step Recipe) : 00:00 Introduction 00:16 Frying of Dry Fruits 00:53 How to Make Gajar Ka Halwa 02:52 Gajar Ka Halwa is Ready - Serve & Enjoy n this video, we have made an attempt to cook the ISKCON temple style carrot halwa prasadam recipe as close as possible . Please watch the video and try this heavenly delicious dessert or sweet prasad of ISKCON temple. Hare Krishna, Jai Jagannath. Please LIKE , HYPE, SHARE and SUBSCRIBE to our channel so that you do not miss culinary treasures of India. Do not forget to click the bell icon to get instant notification of my new videos. Stay Happy, Stay Healthy!! #arpitascookbook #ekadashirecipe #ekadasi #gajarkahalwa #gajarhalwa #carrothalwarecipe #carrothalwa #winterspecialrecipe #winterspecialhalwa #iskconrecipe