How To Make Tabbouleh / Tabouleh / Tabouli Parsley Salad Recipe скачать в хорошем качестве

How To Make Tabbouleh / Tabouleh / Tabouli Parsley Salad Recipe

How To Make Tabbouleh / Tabouleh / Tabouli Parsley Salad Recipe - No matter what you call this parsley and bulger salad; it tastes great! This is the perfect salad to stuff into your chicken shawarma wrap. Ingredients 75 mL (⅓ cup) extra virgin olive oil 45 ml (3 Tbsp) lemon juice 60 mL (¼ cup) extra fine bulgur wheat 1 bunch parsley, about 2 cups chopped 1-2  tomatoes 2 whole green onions Fresh mint leaves, optional Salt and pepper to taste Method: In a small bowl, mix together the bulgur, olive oil, and lemon juice; let it soak until it is soft and plumped, about 15 minutes. Finely chop the parsley, onions, tomato, and mint, and place in serving bowl. Season with salt and pepper, and then pour in the bulgur mixture. Gently toss to combine. Place in the fridge for an hour or two to allow the flavours to combine. Check out our Shawarma recipe:    • HomeMade Chicken Shawarma Recipe! - Glen A...   This goes great with our Red Zhug Hot Sauce recipe:    • Crazy Spicy! How To Make Red Zhug Hot Sauc...   0:00 Tabouleh salad for chicken shawarma wrap 0:15 How to make Tabbouleh / Tabouleh / Tabouli 4:00 Taste testing home made Tabbouleh / Tabouleh / Tabouli Parsley Salad Recipe #LeGourmetTV #GlenAndFriendsCooking