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Easy Indian Chicken Curry Recipe

Discover my new favorite Indian curry recipe—Kashmiri Chicken Curry! This dish is not only packed with incredible flavors but also incredibly simple to make with just a handful of ingredients. The vibrant red color of Kashmiri chili gives this curry its signature look and a unique taste that’s both enticing and irresistibly spicy. In this video, I'll walk you through the steps to create this exquisite dish from scratch. You’ll learn how to perfectly blend the spices and ingredients for a curry that’s as authentic as it is delicious. Check out the links below for the exact ingredients I use: Kashimiri Red Chili - https://amzn.to/4gYXCUT Coriander Seeds - https://amzn.to/3XjVNux Round Red Chill - https://amzn.to/4gWAUg6 Raw Cashews - https://amzn.to/4bjiJQf Black Mustard Seeds - https://amzn.to/4hRjiDn Whether you’re a seasoned chef or a curious beginner, this recipe is perfect for anyone looking to dive into the world of Indian cuisine without any hassle. Enjoy making and indulging in a curry that is as visually stunning as it is delicious. Don't forget to like, comment, and subscribe for more delicious recipes! _________________________________________________________________________ Tools used in this video: Cutting Board - https://amzn.to/4e2ivOi Salt Jar - https://amzn.to/3MHEkX7 OXO Spatula - https://amzn.to/47s0J4y OXO Tongs https://amzn.to/3ZEtKIr OXO Grinder - https://amzn.to/3XFdCEY Beef Bouillon - https://amzn.to/3TrlDL4 __________________________________________________________________________________ (links are affiliate links, so I get paid when you use them, with no extra cost to you.) ________________________________________________________