Lucknowi Veg Kabab Recipe | Soft & Crispy Dal Kabab | Easy Veg Snacks скачать в хорошем качестве

Lucknowi Veg Kabab Recipe | Soft & Crispy Dal Kabab | Easy Veg Snacks

Today I am sharing a very delicious Lucknowi Veg Kabab Recipe made with masoor dal. These kababs are soft from inside and crispy from outside, full of authentic Lucknowi flavours. This recipe is: ✔️ 100% Vegetarian ✔️ Perfect for lunch, dinner & snacks ✔️ Freezer friendly ✔️ Can be shallow fried, air fried or deep fried These veg kababs taste amazing with roti, paratha, sliced onions and green chutney. You can also use them in burgers or rolls. If you like traditional vegetarian recipes, do try this Lucknow style dal kabab at home. 👉 If you enjoyed this recipe: Like 👍 Share 📤 Subscribe 🔔 to Cook with Sarita 🔍 Ingredients Masoor dal, onion, garlic, whole spices, garam masala, chaat masala, red chilli powder and oil. 🏷️ YouTube Tags #dinnerideas #viralrecipe #indianvegetarian lucknowi veg kabab veg kabab recipe dal kabab recipe lucknow style veg kabab veg snacks recipe easy veg kabab masoor dal recipe indian veg snacks vegetarian kabab kababs without soya street style veg kabab cook with sarita veg dinner recipe veg lunch ideas