Gluten-Free & Vegan PITA BREAD POCKETS скачать в хорошем качестве

Gluten-Free & Vegan PITA BREAD POCKETS

This recipe makes 8 small or 6 medium gluten-free & vegan pita pockets with just a few simple ingredients and stove-top cooking method. Please note that regular stone-ground white rice flour (not fine or superfine) is used in this recipe. Also, it should be mentioned that thickness of the rolled-out dough matters, but in this video, you’ll see some useful cooking tips how to make pitas puff up easily. Enjoy and subscribe to Gluten Free Gastronomist! YouTube    / @glutenfreegastronomist   Facebook https://www.facebook.com/profile.php?... Instagram   / glutenfreegastronomist   CHAPTERS 00:00 Introduction 01:15 Dough mixing & proofing 02:42 Rolling & proofing 05:04 Cooking Gluten-Free PITA BREAD Recipe INGREDIENTS 215g warm water (100F/38C) 3g active dry yeast 8g sugar 4g salt 240g GF Rice Flour Blend (*recipe follows) 10g psyllium husk powder (** see notes below) 10g oil METHOD Activate dry yeast by mixing with warm water and sugar. Set aside for 5-15 minutes. Combine rice flour blend, psyllium husk powder, and salt in a large mixing bowl. Add the yeast mixture and oil. Mix well to combine and knead the dough by hand in the same bowl. Form into a ball and cover. Keep dough in a warm place for 40-60 minutes to proof and double in size. Sprinkle working surface with a bit of rice flour, transfer dough and divide into 6 or 8 equal pieces. Shape each piece into a ball and cover. Roll out into a circle about ¼ inch (0.6 cm), cover with kitchen towel and leave for 10-15 minutes. Pre-heat a skillet over medium-high, cook pita for about a minute or until bubbles start to form on the surface. Flip pita over and cook on the other side. Flip it one more time so that it puffs up. For thicker pittas, flip one or two more times until puffy. Enjoy pitas warm or cold. *Gluten Free Rice Flour Blend – 240g 80g tapioca starch 160g white rice flour Rice flour blend video link    • Gluten Free RICE Flour Blend (Gum Free)   ** How to make psyllium husk powder and save? Answer is in this video    • How to save on psyllium in gluten fre...   Feel free to share this recipe and give credit to Gluten Free Gastronomist.