Pork Roast with Curing Salt by Chef Lee скачать в хорошем качестве

Pork Roast with Curing Salt by Chef Lee

My newly invented recipe, that you will not find from other chef. How to make oven cooked Pork Roast with curing salt. Great for center piece for your Christmas Eve's feast or New Year Eve's dinner. Or for next year Thanksgiving day. Curing is the process of making sausage / ham /cured meat. Thus this one will be tasty as pork ham. Make some soon & enjoy Below. are the list of Ingredients. Thru the courtesy of Mr. Michael Taylor. Who type those list for you and me. So , we can conveniently COPY-PASTE-PRINT the list . List of Ingredients: ** created by HAPPY WOK ** 10 pounds skinless pork shoulder ** injectable marinade ** ¼ cup rice wine ½ cup soy sauce 2 Tbs. garlic powder 1 Tbs. white pepper 1 Tbs. ginger powder 1 tsp. curing salt ** dry rub mix ** 4 Tbs. dark brown sugar 3 Tbs. garlic powder 3 Tbs. salt 1 tsp. curing salt 1 Tbs. paprika powder 1 Tbs. white pepper 1 Tbs. cloves spice seeds (for topping) 2 cans beer cooking oil, as needed ** veggie mix ** 3 russet potatoes, diced 5 Red Norland potatoes 1 carrot, diced 5 Yukon yellow potatoes 10 green Brussels sprouts ** also ** some rosemary dry herbs.