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You can easily make crispy chicken nuggets yourself. I'll show you how it's done. If you have any questions about the recipe you can write them in the comments and I will answer them as best I can. Feel free to click on a subtitle, I have translated the video into several languages and there are more and more. Crispy chicken nuggets with a dip (recipe for 4 people) For the dip you need: 130g grape jam or currant 2 tbsp ketchup 2 tbsp soy sauce 2 tbsp rice vinegar 2 tbsp flour Chili pepper cut into rings - if you don't like it so spicy, use just a little Puree all the ingredients together to form a dip. Now let's make the chicken nuggets: 1kg chicken breast fillet 8 cups of cornflakes 4 eggs Salt, pepper, mild paprika 4 cups flour Sunflower oil for deep-frying (make sure you use oil that is suitable for deep-frying). Put the cornflakes in a large bag and crush them finely with a rolling pin. Whisk eggs. Season the chicken breast well with salt, pepper and paprika powder, cut into nuggets and roll in flour, shaking off the excess flour. Then bread the nuggets in egg and then in the cornflakes. It sticks, but press the cornflakes as carefully but firmly as you can. Fry the nuggets in sufficiently hot oil until they are golden brown (approx. 3-5 minutes) and drain on kitchen paper. Test cut a nugget in half and check if the chicken is cooked through, it should be. Serve the food. With love ❤️. (Music: bensound.com) #ChickenNuggets #CrispyNuggets #HomemadeNuggets #FriedChicken #SnackTime #QuickMeals #DeliciousSnacks #FamilyMeal #EasyRecipes #FingerFood #ChickenLovers #TastySnacks