मराठवाड्याचे खमंग लोणी धपाटे | झटपट बनवा बिनाभाजणी खुसखुशीत थालीपीठ Marathwada Loni Dhapate Recipe скачать в хорошем качестве

मराठवाड्याचे खमंग लोणी धपाटे | झटपट बनवा बिनाभाजणी खुसखुशीत थालीपीठ Marathwada Loni Dhapate Recipe

सरिताज किचनची सर्व उत्पादने शुद्ध, पारंपरिक आणि केमिकल विरहित आहेत. सरिताज किचनचे प्रॉडक्ट्स | Saritas Kitchen Products - 1. सर्व प्रकारची लाकडी घाणा तेलं | All Types of Wood Pressed Oils 2. डंकावर कुटून केलेला कांदा लसूण मसाला | Handmade Kanda Lasun Masala 3. सरिताज किचन सेंद्रिय गुळ | Chemical free Jaggery cubes and powder 4. सेंधव मीठ | Pink Himalayan Salt 5. सेंद्रियहळद | Organic Turmeric ऑर्डर करण्यासाठी | To Order - • Website - https://saritaskitchenofficial.com/ • Amazon - मराठवाड्याचे खमंग लोणी धपाटे | झटपट बनवा बिनाभाजणी खुसखुशीत थालीपीठ Marathwada Loni Dhapate Recipe मराठवाडा विशेष लोणी धपाटे | मराठवाड्याचे खमंग लोणी धपाटे | लोणी धपाटे रेसिपी मराठी | Marathwada Special Loni Dhapate | Marathwada special Breakfast Dhapate Loni | Dahi Dhapate | Dhapate Recipe Marathi | खमंग खुसखुशीत धपाटे बनवण्यासाठी लागणारे साहित्य | Ingredients - वाटण | Vatan - • हिरवी मिरची ६-७ | Green Chilies 6-7 • लसूण १५-२० पाकळ्या | Garlic Cloves 15-20 • ज्वारीचे पीठ २ वाट्या | Jowar Flour / Sorgum flour 2 cups • गव्हाचे पीठ १ वाटी | Wheat Flour 1 Cup • बेसन / डाळीचे पीठ १ वाटी | Besan 1 Cup • हिंग पाव चमचा | Asafoetida 1/4 tsp • हळद १ चमचा | Turmeric 1 tsp • मिरची पावडर १ चमचा | Red Chilly pw 1 tsp • धने पूड १ चमचा | Coriander pw 1 tsp • जिरे पूड १ चमचा | Cumin Powder 1 tsp • ओवा १/२ चमचा | Carom Seeds 1/2 tsp • पांढरे तीळ २ चमचे | White Sesame 2 tsp • मीठ चवीनुसार | Salt to taste • बारीक चिरलेली कोथिंबीर दीड वाटी | Finely Chopped Fresh Coriander • तेल गरजेप्रमाणे | Oil as required • लोणी धपाटे भाजताना लावण्यासाठी | Loni / Homemade white butter Method - • To make vatan - in a grinding jar take green chilies, and garlic and grind without water. • Now in a parat take jowar flour, wheat flour and besan • Into it add ready vatan, asafoetida, turmeric, red chilly pw, coriander pw, cumin pw, carom seeds, white sesame, chopped fresh coriander, and salt to taste. • Mix everything well, crush the fresh coriander along with all the ingredients to release coriander flavour. • Then using water make tight but soft dough. • Heat up a pan to roast dhapate • Now take one soaked and squeezed cotton cloth, put it onto the rolling pad. • Now take small portion from the ready dough, and apply some water to the fingers and tap to make the dhapata / thalipith • once done, make small hole in the centre of the Dhapata, • add some oil onto medium hot tawa, hold edges of the cotton cloth, put it onto the tawa, pull the cotton cloth • apply some water onto the Dhapata, and roast the thalipith / Dhapata both sides, apply some oil while roasting. • Once dhapata is raosted, apply homemade loni / butter onto both sides, and roast for 30 secs from both the sides, • Delicious Marathwada special Loni Dhapata Is ready to serve. #lonidhapaterecipe #dhapaterecipe #marathwadaspecialbreakfast #thalipith #dhapate #saritaskitchen Loni dhapate recipe marathi, loni dhapate recipe, Marathwada special loni dhapate, ashadh vishesh dhapate, multigrain thalipith, multigrain dhapate, paratha, multigrain paratha, saritas kitchen marathi, saritas kitchen, maharsthrain thalipith, instant thalipith, मराठवाडा स्पेशल धपाटे, धपाटे रेसिपी, लोणी धपाटे, थालीपीठ रेसिपी, धपाटे कसे बनवायचे, थालीपीठ रेसिपी, मिश्र पिठाचे धपाटे, पौष्टिक नाश्टा, Second Channel (SaritasHome N Lifestyle) – https://www.youtube.com/results?searc... Follow Us On Instagram -   / saritaskitchenofficial   Follow Us on FaceBook -   / 100053861679165   For collaboration enquiries – saritaskitchen18@gmail.com Production By Odd Creatives & Management