Скачать с ютуб CHOLEY |CHANA MASALA IN ONE POT INSTANTPOT & PRESSURE COOKER|EASY & QUICK RECIPE FOR BEGINNERS в хорошем качестве

CHOLEY |CHANA MASALA IN ONE POT INSTANTPOT & PRESSURE COOKER|EASY & QUICK RECIPE FOR BEGINNERS

Chole Masala is a popular North Indian dish made with chickpeas (chole) cooked in a flavorful and spicy tomato-based gravy. It is often served with bhature (fried bread), rice, or roti. Here’s a simple recipe to make authentic Chole Masala at home: Ingredients: For Cooking Chickpeas: 2 cup dried chickpeas (or 2 cups canned chickpeas) 1 black tea bag (optional, for color) 2-3 cups water 1 bay leaf 1-inch cinnamon stick 2-3 cloves 3-4 green cardamoms 2 black cardamom Salt to taste For Chole Masala Gravy: 2 tablespoons oil or ghee 1 teaspoon cumin seeds 1 large onion, roughly chopped 1 tablespoon ginger-garlic paste 4 large tomatoes, pureed 2 green chilies, slit (optional) 1 teaspoon turmeric powder 1 teaspoon red chili powder 1 teaspoon coriander powder 1 teaspoon cumin powder 1 teaspoon garam masala 1 teaspoon amchur (dry mango powder) or 1 tablespoon lemon juice 1 teaspoon chole masala (optional, for extra flavor) 1 tablespoon Kasuri methi (dried fenugreek leaves) Salt to taste Fresh coriander leaves for garnish #chole #chanamasala #cholebhaturae #kabulichana #indiancuisine #indianfood #indianvegfood #karnatakafood #delhistreetfood #northindianfood #eidspecial​ #korma​ #chickenkorma​ #dawat​ #shahikorma​ #recipe​ #newrecipe​ #eid​ #eidspecial​ #ramzan2025 #ramzanspecial​ #original​ #ramzan​ #snacks​ #salan​ #instant​ #newrecipe​ #restaurant​ #recipe​ #snacks​ #tasty​ #dawat​ #starters​ #lunch​ #recipe​ #easy​ #quick​ #homemade​